The Cheese Book. Vivienne MARQUIS, Patricia HASKELL.

The Cheese Book

New York: Simon and Schuster, 1965. Third Printing. Cloth. Third printing. 8vo; 316pp; tan cloth over board with gilt stamped design and title in cartouche, gilt stamped spine; price clipped dust jacket; yellow endpapers; fold-out color pictorial of cheeses after pg 72; light age toning and chipping of dj edges, tape repair to front dj; fine in a very good dj. Fine / Very good. Item #488

Price: $26.00

See all items in Cookery